This summer you deserve some serious spoiling. Let one of our new restaurants at eLuna do that for you.
Gavna is a dairy restaurant located in a rustic wooden house in Gush Etzion. The staff is young and enthusiastic. This is an informal, happy restaurant. There is a lot of contagious energy at Gavna, and pride in their achievement.Gavna offers a dairy menu with great breakfasts, pizza and veggie dishes. But the pride of the menu are the fish dishes. These, you gotta try.
To read more about Gavna click here.
The 11th Floor is a gorgeous, modern, restaurant on the 11th floor of the Crown Plaza City Center Hotel at Azrieli. Enter into a lovely large space with a bar, a soft seating area and a spacious dining area. One full wall of windows overlook the Tel Aviv skyline. The atmosphere is elegant and romantic. The new version of The 11th Floor is a fine, high end, meat chef restaurant. This won't come cheap, but you get what you pay for. Chef Asaf Mashkofsky, the hotel chef, presides over the 11th Floor Kitchen. Dishes are professionally prepared and beautifully presented, and are both pleasing to the eye and pleasing to the pallet.
To read more about The 11th Floor, click here.
Le Cadre is a high end French meat restaurant in the unlikely location of the plaza on Ahuza known to locals as Hamashbir Plaza. There is ample parking in the lot adjacent to the plaza. In addition to limited indoor seating, the restaurant has pleasant outdoor seating under an awning in the plaza. Mainly a meat restaurant, Le Cadre also has some fish options. In the style of great French restauants, the menu is short, but each of the items is expertly prepared.
To read more about Le Cadre, click here.